I still remember the first time I discovered that Orange Clove Cookies could be both nourishing and wonderfully flavorful. It was a chilly fall afternoon, and I wanted to make something cozy to share with a few close friends who were stopping by for coffee. I’d always loved the idea of citrus-spiced cookies but worried about them being too sweet or heavy. So, I took a breath, grabbed some fresh oranges from the farmers’ market, and added a thoughtful pinch of cloves. The result? Warm, lightly spiced cookies that kept that real-deal holiday feel without any fuss or guilt.
This little baking adventure shifted how I see holiday orange cookies—and cookies in general—as part of a balanced, real-life approach to eating. For me, Orange Clove Cookies aren’t about perfection or strict rules; they’re about bites of joy that fit into everyday life. They’re a simple reminder that you can savor seasonal treats without stress or overcomplication. Plus, the combination of bright orange zest and cozy clove notes feels like a hug from the inside—a perfect spiced holiday treat with a citrus twist.
I love sharing this recipe because it’s sustainable in the sense that it uses straightforward ingredients you can trust and make your own. Whether you’re baking for a crowd or just treating yourself, these orange zest cookies invite you to enjoy the process and the moment. If you’re a fellow home cook who needs easy, feel-good recipes that feed both the body and soul, I’d love for you to try this Orange Clove Cookies recipe and make it your own. It’s one of those recipes that’s flexible but always hits that sweet spot of comforting and fresh.
If the idea of clove flavored biscuits sounds a bit out there, trust me—it’s a gentle but delicious balance. And if you enjoy cozy citrus spiced cookies, you might also love checking out Orange Clove Christmas Cookies – Festive Spiced Shortbread for a bit more seasonal inspiration to go alongside your baking adventure. Here’s to simple, nourishing treats that make everyday feel a little more special.
What You’ll Need:
I love how this Orange Clove Cookies ingredient list is intentionally simple—because good food doesn’t need to be complicated or expensive. Here’s what I usually keep on hand:
- 1 ½ cups all-purpose flour (No stress if you don’t have this exact amount—I sometimes mix half whole wheat flour for a nuttier flavor.)
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cloves (This is what gives your clove flavored biscuits that signature warmth. You can find this in the spice aisle, or at your local farmer’s market stall if you like to support local producers.)
- Zest of 2 medium oranges (If you don’t have a microplane, a fine grater works great for these orange zest cookies.)
- ½ cup butter, softened (I often swap this with coconut oil to keep it dairy-free and light.)
- ¾ cup brown sugar (You can also use maple syrup for a different but still lovely sweetness.)
- 1 large egg
- 1 teaspoon vanilla extract
Budget-friendly note: This Orange Clove Cookies recipe keeps costs low by focusing on pantry staples, plus the fresh orange zest really brightens things up without needing extra bells and whistles.
Prep shortcut: I recommend zesting your oranges first and then juicing what’s left for a little morning tonic or tea—no waste and a burst of freshness.
Storage tip: Leftover orange clove cookies keep perfectly in an airtight container at room temperature for up to 5 days or freeze them for a couple of months. I like to pop a few in my lunchbox; they’re perfect little treats.
Bonus: I love adding an extra pinch of clove if I’m craving something more intense on a cozy night in.
If you’re curious for other citrus spiced cookies, Orange-Spice Shortbread Cookies – Crumb: A Food Blog has some beautiful inspiration for swapping spices and textures without fuss.
Let’s Make It Together!
Ready to bake some Orange Clove Cookies side-by-side? Here’s the simple step-by-step I follow to keep things chill and fun.
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone mat to avoid any stickiness later on.
- Mix dry ingredients: In a bowl, whisk together the flour, baking soda, salt, and ground cloves. You’ll start to notice that warming clove scent—the hallmark of clove flavored biscuits.
- Cream the butter and sugar: In a separate large bowl, beat the softened butter and brown sugar until it’s light and fluffy—usually takes 2-3 minutes with a hand mixer. This step gives your orange clove cookies a perfect texture.
- Add zest, egg, and vanilla: Stir in the orange zest, egg, and vanilla extract until everything is combined smoothly. The citrus aroma is seriously dreamy here.
- Combine wet and dry: Slowly add your dry ingredients to the wet mix, folding gently. Don’t overmix—this keeps your cookies tender and soft.
- Scoop onto the baking sheet: Use a spoon or cookie scoop (about a tablespoon-sized) to drop cookie dough balls, spacing them a couple of inches apart.
- Bake for 10–12 minutes. Your kitchen will smell amazing by now with the cozy warmth of cloves and bright citrus! The cookies should be just set around the edges but still soft in the center.
- Cool on the pan for 5 minutes before transferring to a wire rack. Feeling impatient is natural, but letting them rest makes all the difference.
Depending on your oven, this Orange Clove Cookies recipe usually takes about 20–25 minutes from start to finish. While you’re waiting, it’s perfect time to set the table for coffee or even prep a little simple side like fresh fruit or nuts. Such a cozy vibe!
Wondering what to do if your dough seems too sticky? Don’t worry if your Orange Clove Cookies dough looks a bit loose—pop it in the fridge for 15 minutes, and it firms up nicely.
One kitchen lesson I learned? Keeping the zest fresh really makes or breaks this cookie. If you have leftover zest or juice, use it in morning oatmeal or tea! Also, adding just a touch more clove kicks these cookies up a notch when you want that extra cozy holiday feel.
Fun fact: These spice-laden orange zest cookies make great gifts for friends and neighbors. Just package them with a little twine and a note.
If you want to dive deeper into citrus spiced cookie ideas, Tetù (Sicilian Chocolate Spice Cookies) – Mangia Bedda is another wonderful recipe to experiment with similar flavor vibes.
How I Love to Serve This!
Orange Clove Cookies make my kitchen smell like autumn in the best way, but I’ve found they’re also perfect for more than just cozy holidays.
I love to serve these cookies alongside a cup of herbal tea or warm spiced cider for a relaxed weekend afternoon. The bright notes of orange play nicely with the gentle heat of cloves and pair beautifully with something mild like chamomile or rooibos.
For easy weeknights, this Orange Clove Cookies becomes a complete treat when I add a simple side of sliced apples or pears. The fresh fruit balances the spices and adds a fresh, crisp texture.
I’ve also served these citrus spiced cookies at holiday gatherings as part of a small dessert platter with nuts and dried fruit. People always comment on the lovely homemade feel and unexpected flavor combo.
Presentation tip: A sprinkle of powdered sugar or a few extra bits of orange zest on top adds a nice pop of color and a light dusting for visual appeal.
If you have leftovers, try crumbling the cookies over yogurt or oatmeal for a tasty crunch and flavor boost the next day.
Seasonal twist idea: In summer, I’ve swapped clove for cardamom and served orange zest cookies alongside fresh berries for something a little lighter.
Friends and family often ask for this Orange Clove Cookies recipe after they’ve tasted them once, which always feels so heartwarming. It’s become my go-to Citrus spiced treats for sharing simple joy.
If you need more ideas for casual sweets, you might enjoy this fun French Butter Cake to round out your dessert rotation.
Common Questions Answered
1. Can I make Orange Clove Cookies ahead for meal prep?
Absolutely. These cookies actually taste better the next day once the flavors meld. Store them in an airtight container, and they’ll hold up for several days at room temp. You can also freeze extra dough or baked cookies for weeks!
2. What if I don’t have all the ingredients for this Orange Clove Cookies?
No worries! Swap butter for coconut oil or use a mix of whole wheat and all-purpose flour. Missing cloves? A small pinch of cinnamon or nutmeg makes a lovely substitution while still keeping that warm spice profile.
3. How can I adjust the flavor of Orange Clove Cookies to my taste?
If you lean into citrus, add extra orange zest. For stronger spice, bump up the cloves carefully—they’re potent! Or try mixing in a tiny bit of ginger powder for a unique twist.
4. Is this recipe kid-friendly despite the spices?
Very much so! The spices are mild and comforting, not overpowering. Younger eaters usually enjoy these with a glass of milk or hot cocoa.
5. Can I make these cookies gluten-free?
Yes! Use a 1:1 gluten-free flour blend. Just watch your bake time closely as gluten-free dough can sometimes bake faster.
6. How do I store leftover Orange Clove Cookies?
An airtight container at room temperature works well for several days. For keeping them longer, gently wrap and freeze. Thaw slowly for best texture.
7. Any tips for making these cookies more festive?
Try dipping half the cookies in melted dark chocolate or sprinkle with coarse sugar before baking to add sparkle and crunch.
These questions are the kinds of thoughtful things my own kitchen friends have asked about making these citrus spiced cookies. I hope this gives you the confidence to tweak and enjoy these cookies on your own terms.
For more go-to easy meals, you might enjoy my Delicious Ramen Noodle Soup recipe—it’s another simple comfort.
Final Thoughts
This Orange Clove Cookies recipe is one of those simple pleasures that has carved out a special spot in my kitchen routine. It’s easy enough for quick weekday baking but indulgent enough for sharing at more festive occasions.
My Favorite Orange Clove Cookies Tips:
- Fresh orange zest makes all the difference—always zest right before baking.
- Don’t be afraid to add an extra pinch of clove for warmth.
- Let your cookies cool fully for the best texture and flavor.
I’ve tried versions swapping in cardamom or adding a drizzle of honey, and even a chocolate chip twist, but I keep coming back to the classic orange zest cookies with that perfect clove balance.
I encourage you to make this recipe your own, tweaking spice levels or adding mix-ins that speak to you. This is real-life cooking—no pressure, just good food made with love.
I truly hope these Orange Clove Cookies add a little spark to your kitchen and bring warm moments to your table. Give them a try, and enjoy every cozy bite. You’ve got this!
If you want more homemade delights, don’t miss the fun Jam Donut Focaccia Recipe Delight for a sweet twist on bread baking you’ll love.
Orange Clove Cookies
Delightfully spiced orange clove cookies with a tender, buttery texture and a fragrant citrus aroma, perfect for a cozy dessert or snack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon ground cloves
- 1 tablespoon finely grated orange zest
- 1 cup unsalted butter, softened
- 1 1/4 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 tablespoons fresh orange juice
Instructions
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking soda, salt, and ground cloves.
- In a large bowl, cream the softened butter and sugar together until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla extract, orange zest, and orange juice.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Drop rounded tablespoons of dough onto prepared baking sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are golden and the centers are set.
- Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
For an extra festive touch, consider drizzling the cooled cookies with a simple orange glaze made from powdered sugar and orange juice.