Pumpkin Whipped Feta Dip
This creamy and tangy Pumpkin Whipped Feta Dip combines smooth feta cheese with autumnal pumpkin puree, perfect for a seasonal appetizer or snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 1 cup crumbled feta cheese
- 1/2 cup pumpkin puree
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1 teaspoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Fresh cracked black pepper, to taste
- Chopped fresh parsley, for garnish
Instructions
- Combine the crumbled feta cheese and pumpkin puree in a food processor.
- Blend until smooth and creamy.
- Add olive oil, honey, lemon juice, cinnamon, and nutmeg to the mixture.
- Pulse again until well combined and fluffy.
- Season with freshly cracked black pepper to taste.
- Transfer the dip to a serving bowl and garnish with chopped fresh parsley.
- Serve with pita chips, crackers, or fresh vegetables.
Notes
For a spicy twist, add a pinch of cayenne pepper or smoked paprika. This dip pairs beautifully with warm flatbreads or crisp veggie sticks.
Find it online: https://justhealthybites.com/pumpkin-whipped-feta-dip/