Ginger-Spiced Apple Holiday Bake
This Ginger-Spiced Apple Holiday Bake is a warm, fragrant dessert combining tender apples with aromatic ginger and holiday spices, perfect for cozy festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 4 large apples, peeled, cored, and sliced
- 1/4 cup brown sugar
- 2 teaspoons fresh ginger, grated
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 tablespoon lemon juice
- 2 tablespoons unsalted butter, melted
- 1/2 cup rolled oats
- 1/4 cup chopped pecans
- 2 tablespoons maple syrup
- Pinch of salt
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine sliced apples with lemon juice, brown sugar, grated ginger, cinnamon, nutmeg, cloves, and a pinch of salt. Toss well to coat.
- Transfer the apple mixture to the prepared baking dish, spreading evenly.
- In a separate bowl, mix rolled oats, chopped pecans, melted butter, and maple syrup until crumbly.
- Sprinkle the oat mixture evenly over the apples.
- Bake for 35-40 minutes until the topping is golden brown and apples are tender.
- Let cool slightly before serving warm. Optionally, serve with vanilla ice cream or whipped cream.
Notes
For an extra festive touch, add a handful of dried cranberries to the apple mixture before baking.
Find it online: https://justhealthybites.com/ginger-spiced-apple-holiday-bake/