Air Fryer Apple Pie Bombs
Delight in these crispy, golden Air Fryer Apple Pie Bombs filled with tender cinnamon-spiced apples—a quick and irresistible dessert perfect for satisfying sweet cravings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Fried
- Cuisine: American
Ingredients
Scale
- 2 medium apples, peeled and diced
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon butter
- 1 can refrigerated crescent roll dough
- 1 egg, beaten (for egg wash)
- Powdered sugar, for dusting (optional)
Instructions
- In a skillet, melt butter over medium heat. Add diced apples, brown sugar, and cinnamon; cook for 5 minutes until apples are tender. Remove from heat and let cool slightly.
- Preheat the air fryer to 350°F (175°C).
- Unroll crescent roll dough and separate into triangles. Place about 1 tablespoon of the apple mixture at the wide end of each triangle.
- Roll the dough from the wide end to the point, enclosing the filling securely.
- Brush each roll with beaten egg to help them brown.
- Place the rolls in the air fryer basket in a single layer, seam side down. Air fry for 8-10 minutes or until golden brown and puffed.
- Remove and let cool slightly. Dust with powdered sugar before serving, if desired.
Notes
Serve warm with a scoop of vanilla ice cream or a drizzle of caramel sauce for an extra indulgent treat.
Find it online: https://justhealthybites.com/air-fryer-apple-pie-bombs/